This wine is obtained from the reassembly of Dolcetto’s musts, through a long fermentation and temperature-controlled refinement in stainless steel tanks. Intense cherry-red and with elegant notes of pomegranate, it is perfect in any informal occasions.
Hills with 770-990 ft a.s.l. of altitude and exposure to South-West
Traditional with Guyot pruning
After the fermentation in stainless steel tanks with temperature control, it matures in steel for 3 months
This wine has an intense cherry-red color, with elegant notes of pomegranate. Its taste is fresh, delicate, pleasant
Ideal as an aperitif, fish dishes, seafood and shellfish, pasta and rice dishes with vegetables, white meat